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Pete has sent the the list of available flours below. Flour ordering is trickier this year because we are in foreign parts, we are fewer in number than usual, virtually no one is driving so that any excess can’t be … Continue reading
For anyone who wants to consider an alternative to flying, which, with some judicious planning need not cost more, get yourself informed here with the help of the Independent’s Simon Calder. Sorry for the diatribe below relating to my business..I … Continue reading
I’ve been trying to think of new techniques to try in time for the baking weekend and one I haven’t done before is braiding. Brad did a braided loaf last time we were at his place so I used the … Continue reading